Chewy, crispy, nutty, fruity, and everything in between--this cookbook is your comprehensive guide to all things cookies. With over 500 recipes, this book is guaranteed to put a smile on everyone's face, from chocolate lovers and caramel connoisseurs to those who have gone gluten-free or vegan.

Inside this book, you will find:

• Cookies, brownies, and bars for every occasion
• Dozens of gluten-free, vegan, and keto-friendly cookies, so you can indulge without guilt
• Helpful tips and techniques to ensure every batch is at its best
• Beautiful photography that provides endless inspiration and excitement

Whether you want to whip up a quick treat to take the edge off a long day or dazzle everyone at your holiday swap, simple recipes centered around pantry staples and tried-and-true techniques in The Encyclopedia of Cookies guarantee that you'll rise to the occasion.